Truck

391 Old Post Rd. Bedford, NY 10506 • (914) 234-8900truckrestaurant.com

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They had me at Negra Modelo on tap. And they’ve held on ever since. It’s literally one of my favorite places in Westchester and tied for the best Tex-Mex in the area. Bar Taco is the other place, but they’re twice as far from my house, so on convenience alone Truck wins by a nose.

But Truck is so much more than Negra Modelo. Even within the drink department. For example their smooth and strong, margaritas (AKA The Power Wagon), which has a special version as well, that changes seasonally. Three of the best being the cranberry, grapefruit and blood orange. They are dangerously good. As in careful driving home.

As for the food, it’s also great. A few misses, but the hits far out-weigh them. My recos of awesome: Pork Taco, the Market Veggie Taco, Oyster Taco. All three are so good it’s hard to choose, so I don’t. I get all three. Skip the Chicken and Beef. They are both bland by comparison. They specials as well, like brisket and fish, but nothing has ever risen to the prowess of my previously stated taco trifecta.

The salads are also quite good, mainly because it’s all farm to table. So everything is fresh and local, and you can really taste it in every dish. Even down to the salsa, served with warm house-made chips. So good! The guac is also good, but a touch blah for my tastes. I tend to like my guac to be more eventful. Herbs, hot peppers, grilled, smoked, etc…

Another starter to consider are the corn dogs. Served with a VERY spicy mustard that I love almost as much as wasabi. Oh, and speaking of spicy, if you likey the heaty, be sure to ask for their homemade hot sauce. It’s muy caliente!

And last but not least, for dessert, I recommend the carrot cake twinkie, the chocolate dipped macaroons or the homemade mallomar/s’more things.  Skip the Devil’s Food Cake.

Also worthy of note is the decor and vibe. It’s rustic cool. With a great energy about it. And as far as the crowd goes, it’s a bit of a chameleon. Early on, from 5 to 7, it’s great for kids. But as the night goes on, it morphs into much more of a mature scene. We’ve come for both and almost enjoy it equally as if it were two different restaurants.

Thank you Truck. You are an AWESOME addition to the area.

5 teeth

The Ultimate Taco

lamb_taco

Bar Taco – Westport, CT & Port Chester, NY 

Not only is their duck taco one of the best tacos ever to grace my lips with its presence, but it’s probably among the best duck dishes I’ve ever had as well. Albeit small, so you’ll need to order two or three or seven.

Truck – Bedford, NY

There is literally only one other place on Earth that has made me love fried oysters. Normally I am much more partial to the raw variety. But Truck nails it. Mostly because the batter doesn’t overwhelm the mollusk, which is truly the vital component and yet so many others fail at this. Nonetheless, Truck sticks the landing. Accompanied with farm fresh toppings and a homemade Tex-Mex tartar that sings. A close second is also their market veggie, but it depends on the season. When butternut squash is available, it’s a must.

 Pera – New York, NY

What? A Turkish Taco? Well, if the Koreans and the Japanese can muscle in on Mexico’s culinary turf, why not the Turks? And wow do they bring the muscle. And one of the most delicious preparations of lamb I’ve ever had. Granted let’s give a huge nod to the saucier because that’s the true belle of the ball.